Ca phe da or Vietnamese coffee is made with finely ground dark roast coffee individually brewed with a small metal French drip filter into a cup containing about a quarter to a half as much sweetened condensed milk, stirred and poured over ice.
I'm not a huge coffee drinker so i don't have many references to compare it to but, all-in-all it was good. The most interesting part was that it was prepared at the table right in front of you.
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